Bulog Enhances Food Security in Sumatra Disaster Regions

Tripled Stockpile Ensures Regional Stability

Perum Bulog has significantly increased its food stockpile in Sumatra regions affected by natural disasters, following directives from the President of Indonesia. The state-owned enterprise has tripled its normal stock levels to ensure food security in the impacted areas. As reported by Bulog's CEO, Letjen TNI (Purn) Ahmad Rizal Ramdhani, the measures are part of a comprehensive response to the disaster situation.

Current Stock Status in Aceh

As of January 9, 2026, the government rice reserve in Aceh has reached 64,889 tons, while cooking oil stocks stand at 307,220 liters. These figures represent a substantial increase from normal levels, demonstrating Bulog's commitment to maintaining food security in the region. The company plans to further bolster these reserves to over 100,000 tons in preparation for Ramadan, ensuring continued stability in food supplies during the period of heightened demand.

Strategic Food Management

Bulog's proactive approach includes careful monitoring and management of food stocks across disaster-affected regions. The company's efforts are crucial in maintaining public trust and ensuring that essential food commodities remain available to affected populations. This strategic stockpiling is particularly important in regions vulnerable to natural disasters, where supply chain disruptions can have significant humanitarian impacts.