Indonesia's Egg Stock Surplus to Meet Ramadan 2026 Demand

National Food Agency Confirms Ample Supply

Indonesia's National Food Agency (Bapanas) has confirmed that the country's egg stock is more than sufficient to meet national demand until Ramadan 2026. According to the National Food Balance data, the projected egg stock at the end of 2025 stands at 74,500 tons, representing a substantial 154.2% increase compared to the 29,300 tons recorded at the end of 2024.

Officials Cite Surplus Production

Deputy for Food Availability and Stabilization at Bapanas, I Gusti Ketut Astawa, emphasized that Indonesia's national egg supply is not only adequate but actually surplus. During a statement in Jakarta, Astawa highlighted that the country's egg production is more than capable of meeting domestic consumption needs. "We have abundant egg stock nationally. In fact, our supply is surplus. We are confident that we will remain stable through Ramadan," Astawa explained.

Seasonal Factors Drive Price Fluctuations

While discussing price dynamics, Bapanas officials attributed any fluctuations in egg prices to seasonal factors rather than the government's recently introduced Makan Bergizi Gratis (MBG) program. The agency maintains that the impact of MBG on egg consumption during the current year remains insignificant. The focus on maintaining food stability continues as the country approaches the Ramadan period.

Strong Domestic Production Supports Food Security

The significant increase in egg stock demonstrates Indonesia's strong domestic poultry farming capabilities. The nation's ability to maintain such high levels of production underscores its self-sufficiency in meeting protein demands through local farming. This surplus position is expected to provide comfort to both consumers and policymakers as they approach major consumption periods like Ramadan.