Indonesia Achieves Significant Rice Stockpile, Aims for Self-Sufficiency

Current Stockpile Status

Indonesia's rice stockpile has reached 3.8 million tons, as reported by Perum Bulog, the state-owned enterprise responsible for managing the country's food reserves. This substantial stock has led to a decision to refrain from importing rice, aligning with President Prabowo Subianto's directive to achieve self-sufficiency in rice production.

Key Factors Contributing to Success

The achievement is attributed to increased productivity of Indonesian farmers and advancements in agricultural technology. Bulog's CEO, Ahmad Rizal Ramdhani, emphasized that the current stock is sufficient to meet domestic needs, reassuring the public about the country's food security. Ramdhani highlighted that Indonesian farmers are becoming more skilled and technologically advanced, resulting in significantly higher production levels.

Government's Role and Future Plans

The government's commitment to achieving rice self-sufficiency is evident in its support for local farmers and agricultural development programs. This policy direction is expected to continue, with a focus on sustaining and further improving domestic rice production capabilities. The success in maintaining a substantial rice stockpile is seen as a positive indicator of the country's progress toward food security goals.